Dec 04 2008
Need Advice About Wedding Cake - Read this Publication
You might agree that a multi-tiered wedding cake beautifully decorated is an important part of the wedding, but the price tag can give you nightmares.
1. In the case that you are a great lover of three tiered cake that feeds 100 you should order it with plain white frosting, no decorations. Then can decorate at the reception with fresh flowers or you can wrap a length of lace around each layer, like you would a ribbon.
2. Remember the following that stick with basic flavors and fillings, exotic flavorings always add to the cost of the cake.
3. It may be better to use a modest tiered cake and then several sheet cakes instead of one huge multi-tiered cake. Serving will go faster this way as well.
4. You can prefer ordering from a grocery store than a bakery as many grocers have onsite bakeries, just like they have onsite florist departments.
5. It is also possible not to order a wedding cake at all and instead to order a sheet cake with white frosting to serve guests and a smaller two tiered cake to cut for photos.
6. Due to the servings you need, you can order a full sheet cake (100 servings), a half sheet cake (50 servings) and a quarter sheet cake (25 servings), all iced in white. Then place the half sheet on the full sheet cake and then the quarter sheet on top.
7. It is also very convenient to use cupcakes. It means you should order as many as you need in white paper wrapping, and white frosting, use a tiered serving dish to arrange the cupcakes. Or you can buy two or three inexpensive white plastic serving platters. It is very easy to do you just need to line the platters with white paper lace doilies then place the first platter on the table. The next thing to do is to place three inverted wine glasses at noon, 4 o’clock and 8 o’clock on the platter and fill in around the glasses with cupcakes. The second platter should be placed on the overturned wine glasses and in the center of the second platter; three more inverted wine glasses should be placed. Then fill the second platter with cupcakes and place the final platter on the overturned wine glasses and fill with cupcakes. It would be even easier if you will ask you friend and relatives to help you.
8. It is also possible to use a two tiered cake for the bride and groom to cut at the reception. You can offer fresh strawberries, chocolate syrup, raspberries, sprinkles and whipped cream.
9. It will be very nice if your cake will be of different sizes of heart shaped pans and each of them can be iced in shades of pale pink, pale lilac, cream, and white.
With the help of these simple tips your cake will be tasty and very nice while your guests will never know that except good taste and perfect look your cake is also very cheap!
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Watch the video with great wedding in the beach ideas.
